Breakfast

Twoeggs your way on thick-cut toasted sourdough, served with smoky tomato relish and fresh dill

Two golden house-made corn & zucchini fritters, topped with smashed avocado, two poached eggs and rocket, finished with balsamic glaze and dukkha

Whitsunday smoky bacon, egg and hashbrown with baby spinach, finished with BBQ sauce & hollandaise

Three house-made buttermilk pancakes served with fresh strawberries, blueberries, maple flavoured syrup house-made berry compote and maple whipped cream

Berry & Banana / Mango & Banana
blended frozen fruit with a smooth sorbet texture, topped with our gluten and dairy free house granola and fresh seasonal fruits